30 Minute Meals: More Ways with Chicken Breasts

Course number : 520394   ID : 63136   
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Get some more ways to enjoy this versatile and quick-to-prepare meat, including sautéing, stir-frying, and poaching, along with some simple sides to create a complete meal.

Class Details

1 Sessions
Wed

Location
Brandeis HS

Instructor
Gena Nadeau 

Notice
Please read: A $10 supply fee is payable to the instructor in class.

Tuition: 

$19.00

Materials Cost:

 $10.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
4/5/2017 Wed 6:30 PM - 8:30 PM San Antonio, Brandeis HS  Map, Room: B133 Food lab Gena Nadeau